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Cedar Planked Salmon (12 Filets - 5oz each)
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Our Atlantic Cedar Planked Salmon is hand cut, rubbed with gourmet seasoning, then garnished and placed on pre-soaked cedar boards cut from Canadian renewable forests. Seasonings are rubbed on the entire filet rather than just the top like you would normally find with other products. Our Atlantic Cedar Planked Salmon is Five Star Restaurant quality and come from the thickest part of the salmon, allowing for more even cooking.
(12) 5oz filets - 4 each of these three varieties: Sugar and Spice, Applewood with Orange and Ginger, Maple and Smoked Pepper
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Fillet of Sole Stuffed with Scallops and Crab (16 Stuffed Filets - 5oz Each)
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Premium white sole fillets with a savory bread crumb stuffing... packed with chopped scallops and crab meat. They taste as delicious as they sound! These hand prepared delights are sure to be a family favorite!
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Halibut Fillets (8 Filets - 8oz Each)
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This prized catch from the Northern Pacific is a favorite with seafood lovers everywhere. These fillets are lean and delicate with a slightly sweet flavor. Broil, deep fry or lightly grill you'll love the firm texture and flavor of Halibut. Kids love it too.....tastes like chicken! So try it today for a wonderful clean taste that requires very little seasoning. Why mess with perfection!
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Jumbo Lump Crab Cakes (12 - 4oz)
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Jumbo chunks of luscious crab meat in a real traditional style Maryland crab cake. Lightly seasoned with green onion, lemon, bread crumbs and bell peppers, then kissed with a touch of Maryland's Eastern Shore. Saute or bake, and then serve. Make sure you take all the credit that will be coming your way for this real crowd pleaser!
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Lobster Tails - Butterflied (10 Tails - 6oz)
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Oven-ready Butterflied Lobster Tails brushed with butter and garlic and then placed on top of the shell piggyback style. Each tail is individually packaged and has plenty of tender tail meat. Fast, easy and virtually fail-safe preparation is what you'll get with Better Than A Bistro's Butterflied Lobster. We bring you the wonderful taste of lobster and do all the work for you ahead of time!
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Mahi Mahi (12 - 6oz)
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A favorite game fish and a gourmet's delight, with a mild flavor and oh, so delicate texture. Ideal for broiling, grilling or pan searing. The Better Than A Bistro Mahi Mahi is well suited to a variety of seasonings and marinades.
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Orange Roughy Filets (4.5lbs)
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What a catch! Hand processed and flash frozen within minutes of catch, Orange Roughy has a mild, delicate flavor and moist, large-flaked meat that holds together well during cooking. Orange Roughy comes from New Zealand's Southern deep, cool, ocean waters. You can bread, bake, deep-fry, poach, broil, saute, or steam this fish for a quick and easy gourmet treat!
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Red Snapper Filets - (10-8oz)
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