Thaw Chicken in refrigerator or cold water in package, bake at 350 degrees F for 20-30 minutes and juices run clear.
Ingredients:Sauce (tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavorings), seasoning mix (vegetable oil {Ingredients:bean, canola}, vinegar, water, salt, natural flavor, garlic, spices, onion, carrots, red bell peppers, propylene glycolalginate, xantham gum, calcium, disodium EDTA to protect flavor, beta carotene), soda (carbonated water, high fructose corn syrup and/or sucrose, caramel color, phosphoril acid, natural flavors, caffeine), sugar, spices (blend of salt, spices, garlic, extractive of paprika.)
Nutrition Facts |
Serving Size 6 oz. |
Servings/Container 16 |
|
Calories 210 |
|
Calories from Fat 50 |
|
% Daily Value |
|
Total Fat 6g |
9% |
|
Saturated Fat 2g |
9% |
|
Cholesterol 65mg |
22% |
|
Sodium 66mg |
28% |
|
Total Carbohydrate 7g |
2% |
|
Sugars 6g |
|
|
Protein 19g |
|
|
Iron 8% |
. |
% |
| |