The Rolls-Royce of all steaks! Nothing but the finest cuts of the tenderloin, aged to perfection. Premium Black Angus fillets that are guaranteed tender and juicy! So tender you can cut it with a fork! Whether casual or elegant, the Better Than A Bistro Filet Mignon serves you well both in style and taste.
Defrost then broil or BBQ 8 minutes for rare, 10 minutes for medium and 12 minutes for well; turning once. Can also be cooked from frozen with cooking times extended.
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