100% USDA Certified Antibiotic Free Chicken Fajita Strips that are completely cleaned, trimmed, and fully cooked in a marinade of special fajita seasonings and herbs. They are great cold in your favorite salad or heated through in a stir-fry. Better yet, warm up those tortillas, peppers and onions. Then get out the salsa and your favorite toppings.......Ole´!
Microwave-heat to serving temperature.
Conventional Oven- bake at 400 degrees for 18 to 20 minutes. Cold-defrost and serve over salad.
Convection Oven-10 to 12 minutes @ 350 degrees.
**Cooking Times Will Vary Based on Equipment Used**
Nutrition Facts |
Serving Size 3oz |
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|
Calories 85 |
|
Calories from Fat 15 |
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% Daily Value |
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Total Fat 2g |
3% |
|
Cholesterol 42mg |
12% |
|
Sodium 490mg |
20% |
|
Total Carbohydrate 1g |
0% |
|
Protein 18g |
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|
Iron 6% |
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% |
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